Mega plus bread improvers are recognized by the most demanding professionals around the region.
Mega plus offers a broad range that provides for balanced combinations of functional ingredients
(reducing agents, oxidants, enzymes, ingredients with specific effects and more), to enhance the dough performance and the quality of the end product.
Easy to use, save time, excellent volume, texture and consistency allows the addition of fruits the addition of fruits and chocolate pieces, Good keeping qualities.
Butter has the unique ability to enhance the flavor of other ingredients. A little butter goes a long way toward enhancing the taste and texture of foods such as wholegrain bread.
Transform your cakes with Bakeshed Cake Gel! Achieve fluffy, moist, and professional-quality bakes effortlessly. Designed to improve texture, volume, and freshness, it’s perfect for all your baking needs. Suitable for cakes, muffins, and more.
Enhance dough performance by ensuring light, fluffy bread with a perfect crust every time. Ideal for both home bakers and professional chefs, this improver simplifies the bread-making process, delivering consistent results. Discover the secret to bakery-quality bread in your kitchen!