Green Cherries are a delightful addition to your baking creations, offering a unique tartness and vibrant color. Perfect for pies, tarts, and cakes, these juicy cherries enhance both flavor and visual appeal in your desserts. Enjoy the fresh taste and elevate your baked goods with our premium green cherries!
Add a pop of color and a burst of sweetness to your baking with Red Cherries! These high-quality cherries are perfect for cakes, pastries, cookies, and more, bringing a juicy, sweet flavor and stunning red hue to every creation.
Golden Raisins, Sultanas are seedless, succulent and sweet – almost honey like. Sultanas are a natural choice for cakes, biscuits and desserts, but the warm rounded flavor goes remarkably well with savoury ingredients such as
meat, fish and poultry. Place first 5 ingredients in a saucepan and melt together slowly.