Alkalized Cocoa Powder AF 600
UGX 550,000
Unleash rich, indulgent chocolate flavor with our premium Alkalized Cocoa Powder. Ideal for baking, beverages, and desserts, this cocoa powder delivers a deep, smooth taste with lower acidity. Perfect for recipes that need a balanced, mellow cocoa profile, it enhances the flavor, texture, and color of all your culinary creations. Use it extensively in baking chocolate cakes, cupcakes, and muffins to elevate every recipe with Best Ingredients Africa’s Alkalized Cocoa Powder today.
Alkalized Cocoa Powder AF 800
UGX 650,000
Unleash rich, indulgent chocolate flavor with our premium Alkalized Cocoa Powder. Ideal for baking, beverages, and desserts, this cocoa powder delivers a deep, smooth taste with lower acidity. Perfect for recipes that need a balanced, mellow cocoa profile, it enhances the flavor, texture, and color of all your culinary creations. Use it extensively in baking chocolate cakes, cupcakes, and muffins to elevate every recipe with Best Ingredients Africa’s Alkalized Cocoa Powder today.
Aluminum Foil
UGX 105,000
High-quality aluminum foil for cooking, baking, and food storage. Seals tightly to keep food fresh and is perfect for lining pans and wrapping leftovers.
Bakeshed Bread Improver (Mega Plus)
UGX 180,000- Mega plus bread improvers are recognized by the most demanding professionals around the region.
- Mega plus offers a broad range that provides for balanced combinations of functional ingredients (reducing agents, oxidants, enzymes, ingredients with specific effects and more), to enhance the dough performance and the quality of the end product.
Bakeshed Bread Improver (volume Plus)
UGX 150,000- It is 2 in 1 improver (improver and softener)
- Advantages:
- Easy to use
- Gives non sticky dough (speedy moulding)
- Increases dough stability
- Compact and even crumb texture
- Speeds up the mixing process (faster dough ripening)
- Accelerates the proofing process
- Gives better Volume, Water crumb colour
- Golden brown crust colour
Bakeshed Bread Softener
This is a bread softener used at 0.1 to 0.2% 0n flour wt. depending on fat level. It gives you a softer and fresher
product for longer period.
Bakeshed Browny Premix (black forest cakes)
Black forest and Chocolate Swill Roll Mix
Ingredients:
- Wheat flour
- Sugar
- Maize starch
- Vegetable Emulsifier from coconut fat(E471 Mono & diglycerides) + E477 Propylene glycol
- Raising Agent (E450a Sodium Pyrophosphate + E 500 Sodium Bicarbonate)
- Cocoa powder
Bakeshed Butter cake (English cake Mix)
Easy to use, save time, excellent volume, texture and consistency allows the addition of fruits the addition of fruits and chocolate pieces, Good keeping qualities.
Bakeshed Butter Flavor
Butter has the unique ability to enhance the flavor of other ingredients. A little butter goes a long way toward enhancing the taste and texture of foods such as wholegrain bread.
Bakeshed Cake Gel (20kgs)
This is used to improve the texture, volume, and overall quality of cakes
Bakeshed Cake gel(10kgs)
Transform your cakes with Bakeshed Cake Gel! Achieve fluffy, moist, and professional-quality bakes effortlessly. Designed to improve texture, volume, and freshness, it’s perfect for all your baking needs. Suitable for cakes, muffins, and more.
Bakeshed Chocolate Liquid Flavor
UGX 285,000
This is a concentrated form of the taste and aroma of chocolate used to impart chocolate flavor to various food and beverage products.
Bakeshed Easy Mix Bread Improver
UGX 240,000
Enhance dough performance by ensuring light, fluffy bread with a perfect crust every time. Ideal for both home bakers and professional chefs, this improver simplifies the bread-making process, delivering consistent results. Discover the secret to bakery-quality bread in your kitchen!
Bakeshed Excess Bread Improver
Bakeshed Fudge (Ready Mix for Fudge cake)
UGX 160,000
Experience the joy of baking with our Bakeshed Fudge (Ready Mix for Fudge Cake). This convenient mix allows you to create rich, moist fudge cake effortlessly, using premium ingredients for a delightful chocolate flavor. Perfect for any occasion, simply add water, mix, and bake! Indulge in the sweet satisfaction of homemade fudge cake today!
Bakeshed Icing Sugar 18kgs
Bakeshed Lemon Flavor
UGX 290,000
Lemons are also used in baked goods and desserts to provide a light, fresh flavor.
Bakeshed Natural Sugar Deduction Improver
UGX 300,000
Naturally sweeten your life with our Natural Sugar Deduction Improver. This delightful addition to your diet helps you enjoy healthier meals without the extra sugar.
Bakeshed Oil Muffin (Chocolate Cake)
Bakeshed Oil Muffin (Chocolate Cake) offers a delectable treat that combines rich chocolate flavor with the moistness of oil-based muffins. Perfect for breakfast or a delightful snack, this easy-to-use mix ensures you enjoy delicious homemade muffins with minimal effort. Simply add water, mix, and bake to indulge in a chocolatey delight everyone will love!
Bakeshed Oil Muffin (Vanilla Cake)
Oil Muffin Vanilla mix creates delicious, easy-to-make vanilla muffins. Add oil, eggs, and water for a quick and tasty treat. Perfect for any time of day.
Bakeshed Red Velvet (Red velvet cake mix)
Method:
Mix the butter in the first to be smooth
then add the rest ingredients and mix on
second Red Velvet speed for 5 minutes.
Bakeshed Sodium Bicarbonate (144x100g)
UGX 65,000
This is used to raise soda breads and full-flavored cakes such as gingerbread, fruit cake, chocolate cake and carrot cake.
Bakeshed Strawberry Liquid Flavor
UGX 300,000
This is a concentrated form of the taste and aroma of strawberries used to add strawberry flavor to various food and beverage products.
Blondy Vanilla premix (White Forest Cakes)
Cake Cases 11CM
Package Size: 25 x 1,000 Pcs
Cake Cases 12.5CM
Package Size: 25 x 1,000 Pcs
Calcium Propionate Probake
Long shelf life CP is used as a preservative in all types of bread and other leavened bakery goods. The dosage depends on the product variety and the weather condition
Caramel 303
This is used to color food and beverage products.
Caramel 3350
UGX 250,000
This has a mild bitter, burnt-sugar flavor, which will not interfere with the taste of your confectionaries or drinks. You can use it to add a deeper richer colour to many of your cooking recipes such as sauces, gravies, homemade soft drinks, liqueurs, candy and vinegars.
Colata Dark Chocolate
UGX 250,000
Collatta Dark Chocolate mimics couverture without tempering. Perfect for pralines, candies, coatings, decorations, and baking. Reheatable and shiny
Colatta Dark Chocolate:
- Features: Mimics couverture chocolate without tempering.
- Call to Action: Elevate your baking and confectionery creations—try Colatta Dark Chocolate today!
- Benefits: Perfect for pralines, candies, coatings, decorations, and baking.
- Usage: Reheatable and versatile with a shiny finish.
- Unique Selling Points: High-quality, easy to use, and ideal for both professional and home bakers.
Dark Compound Chips
UGX 250,000
Bake rich cookies with our Dark Compound Chips recipe. Mix and bake at 350°C for 8-14 minutes. Enjoy with Hershey’s Special Dark Chips!
Dark Vermicelli
UGX 300,000
Dark Vermicelli is used to make a creamy pudding. Cook with milk, sugar, and cardamom, then add raisins and simmer until tender. Let it cool before serving.
Recipe
- Bring milk, sugar and cardamom seeds to a boil a saucepan; reduce heat to medium low and simmer for 5 minutes.
- Stir broken vermicelli pasta and raisins into milk mixture and simmer until pasta is tender and the cream sauce has thickened, about 5 more minutes.
- Remove from heat and let stand until warm, about 15 minutes.
- If pudding is too thick, stir in a little milk.
Desiccated Coconut
UGX 350,000
Enhance your culinary creations with our premium Desiccated Coconut. Perfect for baking, cooking, and garnishing, this finely shredded coconut adds a delicious tropical flavor and texture to a variety of dishes. Whether you’re making coconut macaroons, smoothies, or savory dishes, our desiccated coconut is your ideal choice.
Egg Yellow
Uses
A fine, free flowing bright orange powder that dissolves in water, yielding an egg yellow colour on dilution.
Glucose-64810-G
UGX 25,000
This is a simple sugar that serves as a primary source of energy for the body's cells
Green Cherries
UGX 300,000
Green Cherries are a delightful addition to your baking creations, offering a unique tartness and vibrant color. Perfect for pies, tarts, and cakes, these juicy cherries enhance both flavor and visual appeal in your desserts. Enjoy the fresh taste and elevate your baked goods with our premium green cherries!
Mega Mandazi Baking Powder (1x24kgs)
UGX 150,000
Mega Mandazi (Double Acting Baking powder): Nature white free flowing Mega Mandazi Baking Powder chemical leavening agents used in baked products, dosages, 1.8% Mandazi without yeast and 1.2% with yeast, 1.8-2% cakes.
Mega Mandazi Baking Powder (72x100gms)
UGX 55,000
Mega Mandazi (Double Acting Baking powder): Nature white free flowing Mega Mandazi Baking Powder chemical leavening agents used in baked products, dosages, 1.8% Mandazi without yeast and 1.2% with yeast, 1.8-2% cakes.
Milk Powder Flavor
UGX 1,050,000
Has excellent solubility and emulsification it can make the milk fine taste and more health function.
Opal-croissant Puff Pastry Margarine
UGX 230,000
Also known as laminating margarine. It is used for production of all pastry products that require lamination. Opal Pastry Margarine will give you excellent quality pies French pastries, Danish Pastries, Croissants, Puff etc.
Pasha Yeast
Pasha Yeast Is a product of Lesaffre made by multiplication of a selected yeast strain, it contains the most helpful yeast for baking and brewing, guarantees security for all baked goods, and is easy to use.
Origin: Egypt
Package: 450gx20,
Weight: 9kgs 
Potassium Sorbate
It is a food grade used as antifungal in baked products especially cake and other wheat flour confectioneries.
Raisins
UGX 280,000
This is a great -tea –bread- brilliant with butter and it will keep for four days in a tin. Can also be frozen.
Red Cherries
UGX 400,000
Add a pop of color and a burst of sweetness to your baking with Red Cherries! These high-quality cherries are perfect for cakes, pastries, cookies, and more, bringing a juicy, sweet flavor and stunning red hue to every creation.
Saf Gold Instant Dry Yeast
Saf Instant Gold Yeast is a special formulated instant to provide a faster fermentation in high sugar dough (sweet bread) or high acidic dough (sour doughs). It is highly recommended for use in doughs with sugar levels of more than 7% on flour weight.
Saf Instant Dry Active Levure
UGX 380,000
It is used as a leaving agent in baking and other bakery products where it converts the fermentable sugars presents in the dough to Co2 (carbon Dioxide) and ethanol. It is derived from the Saccharomyces cerevisiae.
Packed in tins of 125gms and 9kgs Carton.
Saf Instant Dry Yeast (Red Label)
Saf Instant Dry Yeast (Red Label):
It is used as a leaving agent in baking and other bakery products where it converts the fermentable sugars presents in the dough to Co2 (carbon Dioxide) and ethanol. It is derived from the Saccharomyces cerevisiae.
Saf Plus Gold 2 in 1
It is a special yeast that comes together with its own improver and softener. This implies that no improver or less improver should be added to your dough when using this type of yeast. It is designed for high sugar dough more than 7% sugar content.
Selecta Margarine
UGX 80,000
Selecta Margarine: Smooth, creamy, and perfect for baking, cooking, and spreading. Enhances flavor and texture with every use
Sodium Saccharine 40-80 Mesh
UGX 1,000,000
It is used to sweeten foods and beverages. This is used as a sugar substitute in products marketed as "sugar-free" or "diet" because it is much sweeter than sucrose (table sugar).
Sodium Saccharine 8-12 Mesh
UGX 1,250,000
It is used to sweeten foods and beverages. This is used as a sugar substitute in products marketed as "sugar-free" or "diet" because it is much sweeter than sucrose (table sugar).
Sultanas
UGX 280,000
Golden Raisins, Sultanas are seedless, succulent and sweet – almost honey like. Sultanas are a natural choice for cakes, biscuits and desserts, but the warm rounded flavor goes remarkably well with savoury ingredients such as
meat, fish and poultry. Place first 5 ingredients in a saucepan and melt together slowly.
Super Non-stick
Super Non-Stick provides easy food release and quick cleaning. Ideal for cooking and baking, it prevents sticking and simplifies cleanup.
Vanilla Flavour
UGX 250,000
The role of vanilla in sweet baked goods is like the role of salt on the savory side. It enhances all the other
flavours in the recipe. Without it, cookies and cakes tend to taste flat and bland. Forget to add the vanilla
once, you will probably never do it again.
Whipped Cream S
White Chocolate-Block
UGX 65,000
This chocolate is made from cocoa butter, sugar, and milk. It has a creamy and sweet flavor profile with a rich texture due to the cocoa butter content. It is used in baking, confectionery, and dessert making.
White Chocolate-Box
UGX 650,000
This chocolate is made from cocoa butter, sugar, and milk. It has a creamy and sweet flavor profile with a rich texture due to the cocoa butter content. It is used in baking, confectionery, and dessert making.